July 11, 2017

Corn Fritters

1 ear of corn, sliced to remove kernels
1 cloves garlic, finely chopped
5 shallots, sliced
1 stalk spring onions, sliced
1 stalk Chinese parsley, sliced
1 big chilli, removed seeds and sliced (optional)
1 egg
1 tbsp oil
3 tbsp self raising flour
3 tbsp rice flour
50ml water (approximately)
1 tbsp fish sauce
Half tsp salt
Half tsp chicken powder
Pepper to taste

  1. Mix all ingredients with water.
  2. Shallow fry at medium heat.
  3. Drain oil before serving.

Watch video below for consistency of batter and how to shallow fry it.